Publisher description
This free French e-book presents the botanic description of the mushroom, its history and its medicinal uses together with the description of the different edible mushrooms and picture to help you recognize them. You will find recipes divided in sections such as: salads, beef, fish, sauces, etc. You can contribute to the content of the ebook by using the contact form at the end. You will find information about choosing, caring and preserving your mushrooms as well as many recipes using mushrooms as the main ingredient. Information about dried mushrooms can also be found within the ebook. You can also test your knowledge by taking the quiz
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